Guilt Free Italian Dressing/Marinade

Guilt Free Italian Dressing/Marinade  (Phases 1-4)


2 Tablespoons Italian Seasoning
1/4 cup Extra Virgin Olive Oil
1/2 cup White or Apple Cider Vinegar
1/4 cup Water

Combine all ingredients in a bottle (something you can shake). This can be used on salads or on your meat before cooking. This will yield 6-8 cups of salad or a whole head of lettuce. I put lettuce in a bowl with fresh veggies, pour dressing on, lid the bowl, and shake it. This will coat the lettuce nicely and the rest will go to the bottom of the bowl so you aren’t drowning the salad.
July 14, 2014 by Kristi Kirkham
Tags: Dressings
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